Food Details
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FoodFiles ID
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F54
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Name
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Milk human transitional fluid
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Foodgroup
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DAIRY
| Nutrient |
Amount per 100g |
| Water |
87.4 |
| Energy |
274 |
| Energy_(NIP) |
274 |
| Protein |
1.47 |
| Fat |
3.7 |
| Carbohydrate_available |
6.6 |
| Dietary_fibre |
0 |
| Sugars |
6.6 |
| Starch |
0 |
| SFA |
1.76 |
| MUFA |
1.42 |
| PUFA |
0.28 |
| Alpha-linolenic_acid |
0 |
| Linoleic_acid |
0 |
| Cholesterol |
24 |
| Sodium |
30 |
| Iodine |
4.3 |
| Potassium |
57 |
| Phosphorus |
16 |
| Calcium |
25 |
| Iron |
0.07 |
| Zinc |
0.3 |
| Selenium |
2 |
| Vitamin_A |
91 |
| Beta-carotene |
37 |
| Thiamin |
0.01 |
| Riboflavin |
0.03 |
| Niacin |
0.68 |
| Vitamin_B6 |
0 |
| Vitamin_B12 |
0.03 |
| Dietary_folate |
3 |
| Vitamin_C |
6 |
| Vitamin_D |
0.04 |
| Vitamin_E |
0.48 |